Easy Cooking and Keep Healthy
For a simple supper upgrade, stuff biscuits with honey, ham and cheese to make a meal-worthy biscuit sammie.
Ingredients
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1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
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8 slices (1/2 oz each) Swiss cheese
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8 slices (1 oz each) deli cooked ham
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1/4 cup honey
StepsStep by StepList
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1
Heat oven to 350°F. Spray cookie sheet with cooking spray.
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2
Separate
dough into 8 biscuits. Cut slit on 1 side of 1 biscuit, forming a deep
pocket. Place 1 slice of cheese inside pocket. Top cheese with 1 slice
of ham and 1 teaspoon honey.
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3
Press dough over filling, sealing edge of biscuit; place on cookie sheet. Repeat with remaining biscuits, cheese, ham and honey.
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4
Bake
15 minutes or until golden brown. Remove from cookie sheet to serving
plate. Drizzle remaining honey over tops. Serve immediately.
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